introduction
This Dragonfruit Margarita is bright, fresh, and easy to make. You get a fruity twist on a classic margarita with dragonfruit syrup and lime. If you like colorful cocktails, try my take on other festive drinks like the Blue Christmas Margarita for more ideas.
why make this recipe
Make this recipe when you want a pretty, tasty drink that feels special but is simple to mix. It uses common ingredients and a quick dragonfruit syrup to add color and mild sweetness. It works for parties, warm nights, or when you want a fun drink.
how to make Dragonfruit Margarita
This is an easy shake-and-strain cocktail. You make the syrup first or use store-bought if you like, then shake the drink with ice and serve in a sugar-rimmed glass.
Ingredients :
- 2 oz Tequila (I used Jose Cuervo Especial Blue Agave)
- 1 oz Orange liquor (I used Cointreau)
- ½ oz dragonfruit simple syrup
- ½ oz fresh lime juice
Directions :
- Add ice to a shaker.
- Add tequila, orange liqueur, dragonfruit simple syrup, and fresh lime juice.
- Shake well until cold.
- Rim a glass with sugar.
- Add fresh ice to the glass.
- Strain the margarita into the glass.
- Garnish with a lime wedge and enjoy!
how to serve Dragonfruit Margarita
Serve this drink cold in a short cocktail glass or a margarita glass. Add a lime wedge on the rim. For a party, make a pitcher of the mix (no ice) and pour over ice into glasses. For more festive margarita ideas see the Christmas Margarita for serving tips.
how to store Dragonfruit Margarita
- Store extra dragonfruit simple syrup in a sealed jar in the fridge for up to 2 weeks.
- Do not store a mixed margarita with ice; it will water down.
- If you mix a batch without ice, keep it in the fridge for up to 24 hours, then shake and serve over fresh ice.
tips to make Dragonfruit Margarita
- Use fresh lime juice for the best bright flavor.
- Chill your glass ahead to keep the drink colder longer.
- Adjust the dragonfruit syrup to taste if you like it sweeter or less sweet.
- Use a fine strainer to remove tiny ice chips for a cleaner pour.
variation (if any)
- Make a frozen version: blend the ingredients with ice until smooth.
- Use blood dragonfruit for a deeper red color.
- Swap the orange liqueur for triple sec or Grand Marnier for different flavor notes.
- Add a splash of club soda for a lighter, fizzy drink.
FAQs
Q: Can I use white or reposado tequila?
A: Yes. Use your favorite tequila. Blanco gives a cleaner agave flavor; reposado adds soft oak notes.
Q: How do I make dragonfruit simple syrup?
A: Cook equal parts sugar and water until sugar dissolves, add chopped dragonfruit, simmer 5 minutes, mash fruit, strain, and cool.
Q: Can I make this non-alcoholic?
A: Yes. Replace tequila and orange liqueur with non-alcoholic tequila alternative and orange syrup or use extra lime and a splash of orange juice.
Q: How sweet should the syrup be?
A: Start with a 1:1 sugar-to-water syrup. Taste and add more syrup to the cocktail if you want it sweeter.
Q: Is dragonfruit flavor strong?
A: Dragonfruit has a mild flavor. It adds color and a subtle fruity note, so balance with lime and orange liqueur.
Conclusion
If you want a bold-looking margarita with mild fruit notes, this Dragonfruit Margarita fits the bill. For another red dragonfruit twist and step-by-step photos, see Red Dragon Fruit Margarita – Jennifer Meyering. For a different take on dragon fruit in a margarita with clear instructions, try the Dragon Fruit Margarita Recipe | Thoughtfully Simple.
Print
Dragonfruit Margarita
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Cocktails
- Method: Shaking
- Cuisine: Mexican
- Diet: Vegetarian
Description
A bright and fresh cocktail featuring dragonfruit syrup and lime for a tasty twist on the classic margarita.
Ingredients
- 2 oz Tequila
- 1 oz Orange liqueur
- ½ oz dragonfruit simple syrup
- ½ oz fresh lime juice
Instructions
- Add ice to a shaker.
- Add tequila, orange liqueur, dragonfruit simple syrup, and fresh lime juice.
- Shake well until cold.
- Rim a glass with sugar.
- Add fresh ice to the glass.
- Strain the margarita into the glass.
- Garnish with a lime wedge and enjoy!
Notes
For a frozen version, blend the ingredients with ice until smooth. Store extra syrup in the fridge for up to 2 weeks.
Nutrition
- Serving Size: 1 cocktail
- Calories: 220
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
