Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

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Author: Clara Morgan
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Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Introduction to Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Life can get so busy, can’t it? As a fellow busy mom and home cook, I totally understand the struggle of wanting to provide something delicious yet quick. That’s where these Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce come in—they’re the perfect solution! Imagine tender grilled chicken paired with vibrant broccoli, all drizzled in a creamy, garlicky sauce that will quickly become your family’s favorite. This dish not only satisfies cravings but also gives you that warm, home-cooked feel, making it perfect for impressing loved ones without spending hours in the kitchen!

Why You’ll Love This Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

You’ll fall head over heels for these Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce! They’re incredibly easy to whip up, making dinner stress-free. With just a handful of ingredients and minimal prep time, you’ll have a nutritious meal on the table in no time. Plus, the rich, creamy sauce adds a burst of flavor that elevates this dish to a restaurant-worthy experience. Trust me: you’ll keep coming back for more!

Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce
Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce 6

Ingredients for Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Let’s dive into the delightful components that make up these Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce!

  • Boneless, skinless chicken breasts: Tender and juicy, these are perfect for grilling. They soak up the flavors beautifully.
  • Broccoli florets: Vibrant and packed with nutrients, broccoli adds a wonderful crunch to your bowls.
  • Olive oil: A touch of healthy fat that not only helps in grilling but also adds flavor to your creamy sauce.
  • Salt and pepper: Just a sprinkle serves to enhance the natural flavors of your chicken and veggies.
  • Garlic powder: An easy way to infuse a robust garlic flavor without the hassle of chopping fresh garlic.
  • Onion powder: This brings a subtle sweetness that complements the garlic perfectly.
  • Heavy cream: The star of the creamy sauce, giving it that luscious texture that coats everything beautifully.
  • Fresh garlic, minced: Adds a punch of freshness to the sauce for a delightful, aromatic experience.
  • Grated Parmesan cheese: This melts beautifully into the sauce, lending a rich, cheesy flavor that ties everything together.
  • Fresh parsley, chopped: A simple yet vibrant garnish that brings both flavor and color to your dish.

Feel free to mix and match ingredients according to what your family enjoys or what you have on hand. For instance, you might try adding bell peppers for extra crunch or swapping out Parmesan for nutritional yeast for a vegan twist.

If you want specifics on how much of each ingredient you’ll need, be sure to check the bottom of this article for the printable recipe!

How to Make Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Ready to bring this delightful recipe to life? Let’s dive into the process of making these Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce! These steps are designed to ensure you capture every bit of flavor and texture.

Step 1: Prep Chicken

Start by seasoning your chicken breasts with salt, pepper, garlic powder, and onion powder. This blend adds a solid flavor foundation. Remember, don’t be shy! Coat the chicken smoothly and let those spices work their magic.

Step 2: Preheat Grill

Next, preheat your grill or grill pan over medium-high heat. This step is crucial! A hot grill locks in juices and gives you those attractive grill marks. Trust me, you’ll want that perfect char on your chicken!

Step 3: Grill Chicken

Now it’s time to grill the chicken. Cook the breasts for about 6-7 minutes on each side. Use a meat thermometer to check for doneness; the internal temperature should reach 165°F (75°C). This ensures your chicken remains juicy and tender!

Step 4: Cook Broccoli

While the chicken is grilling, bring a pot of water to a boil and blanch the broccoli florets for 2 minutes. This quick cook helps preserve that vibrant green color and crunchy texture. Drain the broccoli and immediately rinse with cold water to stop the cooking process.

Step 5: Make Creamy Garlic Sauce

In a medium pan, heat a tablespoon of olive oil over medium heat. Add in those minced garlic cloves and sauté for 1-2 minutes until fragrant. Then, pour in the heavy cream, allowing it to come to a simmer. Stir in Parmesan cheese until smooth. Here’s where the magic happens—it’s creamy and oh-so-delicious!

Step 6: Combine Ingredients

Slice your grilled chicken into strips, then create a beautiful bed of broccoli on each plate. Arrange the chicken slices over the bright green broccoli. This presentation not only looks inviting but also lets those colors pop!

Step 7: Drizzle Sauce

Now, it’s time for the grand finale! Generously drizzle the creamy garlic sauce over both the chicken and broccoli. Let that sauce seep into every nook and cranny—it’s where the flavor truly shines!

Step 8: Garnish

Finally, don’t forget to sprinkle some freshly chopped parsley on top. Not only does it add a burst of color, but it also brings a fresh flavor that balances the richness of the sauce. It’s the finishing touch that makes your dish restaurant-worthy!

Step 9: Serve

Now, you’re ready to serve! Present those vibrant bowls to your family or guests with pride. The combination of grilled chicken, crunchy broccoli, and creamy garlic sauce is sure to impress everyone at the table. Enjoy every delightful bite!

Tips for Success

  • Always preheat your grill for even cooking.
  • Use a meat thermometer to ensure chicken is perfectly done.
  • Adjust seasonings to fit your family’s taste preferences.
  • Let the grilled chicken rest for a few minutes before slicing to retain its juices.
  • Cook broccoli just until bright green to maintain its crunch.

Equipment Needed

  • Grill or Grill Pan: A standard outdoor grill works great. Alternatively, a stovetop grill pan will do the trick.
  • Pot: A medium pot for blanching the broccoli—any cooking pot will suffice.
  • Meat Thermometer: Essential for ensuring juicy chicken. If you don’t have one, just cut into the chicken to check its color.
  • Pan: Use a medium-sized skillet for making the creamy garlic sauce.
  • Sharp Knife and Cutting Board: Perfect for slicing chicken and prepping ingredients.

Variations for Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

  • Swap Proteins: Substitute the chicken with shrimp, salmon, or tofu for a different flavor profile.
  • Change Up the Veggies: Add bell peppers, snap peas, or spinach for a colorful vegetable medley.
  • Make It Spicy: Add a pinch of red pepper flakes to the creamy garlic sauce for a little heat.
  • Gluten-Free Option: Use gluten-free pasta instead of the broccoli to create a hearty pasta bowl.
  • Herb Infusion: Stir in fresh herbs like basil or thyme into the creamy sauce for a refreshing twist.
  • Dairy-Free Version: Replace heavy cream with coconut milk and use nutritional yeast instead of Parmesan for a vegan option.

Serving Suggestions for Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

  • Pair with a light, citrusy salad for a refreshing contrast.
  • Serve with fluffy brown rice or quinoa for added texture.
  • A glass of chilled white wine complements the richness beautifully.
  • Use vibrant, colorful bowls to enhance presentation and appeal.
  • A sprinkle of extra Parmesan on top can elevate flavor even more.

FAQs about Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Can I use frozen broccoli for this recipe?
Absolutely! Frozen broccoli is a convenient option. Just make sure to cook it according to package instructions before adding it to your bowl. It can save you prep time and still taste delicious!

How do I store leftovers?
Store any leftovers in an airtight container in the fridge. They should be good for about 3 days. When reheating, you can add a splash of cream to your sauce to refresh its creamy consistency.

Can I make the creamy garlic sauce ahead of time?
Yes, you can prepare the creamy garlic sauce in advance and store it in the refrigerator. Just reheat gently in a pan before serving, ensuring it doesn’t boil, to maintain that luscious texture.

What can I pair with these bowls for a complete meal?
These Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce are quite filling! For a heartier meal, serve with roasted sweet potatoes or a side of crusty bread. A light salad would be a perfect refreshing addition too!

Can I grill the chicken indoors?
Of course! If grilling outside isn’t an option, use a grill pan on your stovetop. It gives you that delicious char while keeping things simple and delicious right in your kitchen.

Final Thoughts

Creating these Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce is like bringing a little piece of restaurant magic into your home kitchen. As you savor each bite, you’ll find comfort in the blend of juicy chicken, crunchy broccoli, and that irresistible, creamy sauce. Not only is it a joy to whip up, but it also provides a moment to connect with your loved ones over a meal that feels special. So go ahead, treat yourself and your family to this delightful dish—it’s sure to be a hit and become a regular in your meal rotation!

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Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce

Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce are a must-try!

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  • Author: Clara
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 2 servings 1x
  • Category: Main Dishes
  • Method: Grilling
  • Cuisine: American
  • Diet: Low Calorie

Description

Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce are a must-try!


Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 2 cups broccoli florets
  • 1 tablespoon olive oil
  • Salt and pepper, to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ cup heavy cream
  • 3 cloves garlic, minced
  • ⅓ cup grated Parmesan cheese
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Prep Chicken: Season the chicken breasts with salt, pepper, garlic powder, and onion powder.
  2. Preheat Grill: Heat your grill or grill pan over medium-high heat.
  3. Grill Chicken: Cook the chicken breasts for about 6-7 minutes on each side, or until they reach an internal temperature of 165°F (75°C). Set aside to rest.
  4. Cook Broccoli: In boiling water, blanch the broccoli for 2 minutes, then drain and rinse under cold water to maintain its bright color.
  5. Make Creamy Garlic Sauce: In a pan, heat olive oil over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant. Then, add heavy cream and bring it to a simmer. Stir in grated Parmesan cheese until melted and smooth.
  6. Combine Ingredients: Slice the grilled chicken into strips and serve over a bed of broccoli.
  7. Drizzle Sauce: Generously pour the creamy garlic sauce over the chicken and broccoli.
  8. Garnish: Sprinkle with fresh parsley for a pop of color and extra flavor.
  9. Serve: Your bowls are now ready to delight your senses!

Notes

  • Feel free to adjust seasoning according to your taste.
  • This dish can be served with rice or quinoa for a heartier meal.

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 2g
  • Sodium: 570mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 38g
  • Cholesterol: 110mg
clara
Hi, I’m Clara!

I'm a food lover and a firm believer that anyone can learn to cook with a little curiosity and courage. My story with food didn’t begin in a tiny apartment with a two-burner stove and a stack of cookbooks from the local library. I was broke and desperate to make something anything that felt like home.

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